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Stan Mansion NYE 2013

Stan Mansion NYE 2013
Stan Mansion
Mon Dec 31 2012 800PM
2408 North Kedzie
Regular: $169.00
Buy Regular New Years Eve Ticket for Stan Mansion NYE 2013
Table of 10: $1790.00
Buy Table of 10 New Years Eve Ticket for Stan Mansion NYE 2013

Stan Mansion NYE 2013!

Ring in the New Year with classic European style, sophistication and elegance!
The romance and intrigue of Paris comes alive in Chicago inside the exclusive Stan Mansion.
You will be spoiled with luxury, excellence, beauty and perfection from the moment you step through its magnificent grand entrance.

Stan Mansion is a Chicago landmark rich with history and architectural detailing. Constructed in 1921 with the spirit of the Renaissance and European decadence, the awe inspiring interior is the perfect setting to bid farewell to 2012 and to welcome 2013 in true five star, white glove fashion.

Impeccable service, elegant set dawn dinner, six hour premium open bar and Live DJ spinning intoxicating beats will make this New Year’s Eve gala an event of a lifetime!

Highlights to the most exclusive NYE soiree in Chicago include:

• Cabaret performance
• Live DJ Performance
• 6 Hour premium top-shelf open bar
• Butler passed hors D’Oeuvres
• Elegant Sit down dinner
• Late Snack
• Festive NYE Party Favors
• Live NYE 2013 countdown
• Champagne toast at midnight

Ticket Prices:
Individual tickets $169.00

Table of 10 $1590.00

This is a Black –Tie Affair for 21 and over

Coat Check (provided by and responsibility of venue – additional charge not included with ticket)

Valet Service (provided by and responsibility of venue – additional not included with ticket

2013 New Years Eve Menu:

Butler Style Passed Hors D’Oeuvres:
- Wooden Spoon Braised Beef Bourguignon with Whipped Potato Star
- Jumbo Grilled Shrimp Skewer wrapped
French Style Jambon & Balsamic Reduction
- Mini Filo Cup with Brie Forest Mushrooms
Rosemary Pesto and Raspberry Puree
- Smoked Pork Tenderloin Crostini with Pickled Onions
Berry Peppercorn Cream Cheese Sage Garnish

First Course:
- Buttery Toasted Brioche Crouton with Peppercorn
Pan Seared Foie Gras Blackberry Reduction and Crispy Leeks

Salad Course:
- Baby Mixed Greens, Roasted Baby Beets, Blood Orange Segments, Blue Cheese Crumbles, Toasted Walnuts, Roasted Shallot Apple Cider Vinaigrette

Third Course:
- Classic Grilled Beef Tenderloin Medallion hand massaged with Fresh Rosemary, Roasted Garlic Cloves, Fresh Sage & Truffle Oil topped with Merlot Wine Reduction & Pan Fried Crispy Parsnips

Served with:
- Bundles of Grilled White and Green Asparagus wrapped with Fresh Chive Ties
- Assortment of Roasted Fingerling, Red & Purple Potatoes tossed with Virgin Olive Oil Fresh Sage & Truffle Salt

Dessert Station:
Coffee Station with French Roast Coffee.
Decaf & Hot Teas
Assortment of French Mini Pastries per Table

Late Snack
Crapes Station

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